Appetizer #15: Happy Co-op Year!
January 2012 – Issue #15 In this edition: Hear Ye, Hear Ye! Come to a Town Hall Meeting Happy Co-op Year – by Steph Walker Doylestown Food Co-op Board Member Fresh – Movie Night Review – by Lindsay Peters Doylestown Food Co-op Member Owner and Fund-raising Committee Chair Read the whole newsletter here.
Appetizer #14: Fresh, the movie
November 2011 – Issue #14 In this edition: Fresh, the movie – Fall movie night at Aldie Mansion Membership update – by Kelly Scotti Doylestown Food Co-op Board Director and Membership Committee Chair Our 1st House Party! – by Kira Kraiman Doylestown Food Co-op Board Director and Leadership Committee Chair Featured Farm: Meadowbrook Farm – by [...]
Appetizer #13: On Board Yet? You Bet!
October 2011 – Issue #13 In this edition: On Board? You Bet! – The Doylestown Food Co-op Board of Directors What do I get? A membership benefits overview – by Steph Walker Doylestown Food Co-op Founder and Director The Doylestown Food Co-op is pleased to announce our Fall Movie Night! – FRESH, the movie Read [...]
Appetizer #12: Why I want a co-op in my town
September 2011 – Issue #12 In this edition: Supporting local matters – Maureen Mee Why I want a co-op in my town – Lisa White Read the whole newsletter here.
Appetizer #11 – Confessions of a Co-op Fanatic
June 2011 – Issue #11 In this edition: Sell-out at the County Theater – Steph Walker Confessions of a Co-op Fanatic – Grace Rollins Read the whole newsletter here.
Appetizer #10 – Membership Launch
When you share in our goal to open a “brick and mortar” store in Doylestown you will nourish yourself and your family by buying food whose origins and production methods you know. You will also nourish your community by putting your food dollars in the hands of local producers who in turn reinvest that money back into the community.
The Doylestown Co-op, owned and run by its members, will provide convenient access to locally, ethically and sustainably produced products.
The Appetizer #9 – Cooperation Among Cooperatives
In this edition: Cooperation Among Cooperatives by Steph Walker, Have you seen our new website? by Lydia Grossov, and Environmentally Friendly Citrus Cleanser recipe by Diana Beaumont.
The Appetizer #8 – ‘Tis the Season to Give Thanks!
In this edition: Thanks to our collaborators and readers by Lydia Grossov; Thank You to our Food Club Volunteers by Lisa White; Introducing Joel Metzger; an article on seasonal foods by Diana Beaumont; Brown Rice Pudding recipe by Diana Beaumont; and Environmentally Friendly Oven Cleaning Solution recipe by Diana Beaumont.
The Appetizer #7 – Moving forward with Co-op Plans
In this edition: a status update on our progress for the co-op by Steph Walker; Introducing Lydia Grossov; an article on the recent salmonella egg crisis and how avoid the risk by Diana Beaumont; Sweet Potato Chili recipe by Diana Beaumont; and Eco Friendly Lemon Mint Window Wash recipe by Diana Beaumont.
The Appetizer #6 – Co-op 101- Oh, the bounty of Bucks County!
In this edition: Part 3 of a 3-part educational series on what is a co-op and why have one in Doylestown, by Steph Walker; Introducing Linda Shanahan by Joel Metzger.